Recipe: Yummy Noodles

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Noodles A type of pasta made with flour and water and sometimes eggs, cut into thin strips. Noodles are used extensively in Far Eastern cuisine to accompany soups, sauces and stir-fried dishes. Alden : "Oi mate, see that girl over there? You can cook Noodles using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Noodles

  1. It’s of Noodles.
  2. Prepare of Salt.
  3. It’s of Onion.
  4. Prepare of Capsicum.
  5. It’s of Green chilli.
  6. It’s of Garlic cloves.
  7. It’s of Cabbage.
  8. Prepare of Soya sauce.
  9. Prepare of Tomato sauce.
  10. Prepare of Oil.

Its early plural form Noodlejees suggests a Dutch origin; from Dutch noedel ("noodle"), from German Nudel ("piece of pasta, noodle"), of uncertain origin. Perhaps from an alteration of German Knödel ("dumpling"), from German Knoten ("knot") or from Latin minutulus ("very small, tiny". "A bowl of noodles." generally sound correct while. "A bowl of noodle" sound like I'm being served a Why is this? Aren't both rice and noodles non-count nouns? Any help to settle my mind and soul.

Noodles step by step

  1. First boil the noodles then strain it with cold water,coat it with little oil then keep it aside heat a pan put some oil when the oil is hot add chopped garlic,green chilies.
  2. Then add carrots,onions,cabbage bell pepper salt cook it for few minutes.
  3. Then add the boiled noodles black pepper powder,soya sauce,green chilli sauce,spring onion stir it for few minutes.
  4. Then turn off the flame serve hot.

As nouns the difference between noodle and noodles. is that noodle is (usually in plural) a string or is that noodle is (fishing) to fish (usually for very large catfish) without any equipment other than the. Noodle definition, a narrow strip of unleavened egg dough that has been rolled thin and dried, boiled, and served alone or in soups, casseroles, etc.; a ribbon-shaped pasta. Asian noodles are broadly divided into three types: wheat noodles, rice noodles, and glass or cellophane noodles. Chow mein noodles are usually crispier, while lo mein noodles are soft. How well do you know different types of Japanese noodles?

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