How to Make Perfect Japanese Summer Ramen with Sesame Sauce

Japanese Summer Ramen with Sesame Sauce.

Japanese Summer Ramen with Sesame Sauce You can cook Japanese Summer Ramen with Sesame Sauce using 15 ingredients and 5 steps. Here is how you cook that.

Ingredients of Japanese Summer Ramen with Sesame Sauce

  1. It’s of Ramen noodle.
  2. Prepare of Cucumber.
  3. It’s of ham.
  4. Prepare of crab-sticks.
  5. Prepare of egg(fried and shredded).
  6. It’s of green onion.
  7. You need of mushroom fried with salt and lemon.
  8. Prepare of Sesame sauce.
  9. You need 2 tablespoon of sesame.
  10. You need 2 tablespoon of sugar.
  11. It’s 2 tablespoon of soy sauce.
  12. You need 2 tablespoon of water.
  13. Prepare 1/2 teaspoon of Dashi powder (fish bouillon) if you have.
  14. It’s 1/2 of lemon.
  15. It’s 1 tablespoon of sesame oil.

Japanese Summer Ramen with Sesame Sauce step by step

  1. Cut vegetables, ham and egg..
  2. Boil Ramen noodle and cool it washing in cold water..
  3. Grate sesame seeds and mix with seasonings..
  4. Garnish vegetables, ham and egg on ramen noodle..
  5. Sprinkle sesame sauce and put chili oil or lemon, vinegar to taste. Enjoy πŸ‡―πŸ‡΅πŸ’•.

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