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Baked mackerel.
You can cook Baked mackerel using 2 ingredients and 4 steps. Here is how you cook that.
Ingredients of Baked mackerel
- You need of Mackerel.
- It’s of Lemon.
Baked mackerel instructions
- Wash the mackerel (and season it if not yet preseasoned).
- Place it in a metal dish wrapped in aluminium foil.
- Place it in the steam oven on convection mode at 210 degrees celcius for 25 minutes.
- Squeen lemon juice on top and serve.
