Recipe: Tasty Steam egg with Ham

Steam egg with Ham. How to cook Steamed eggs with Ham My name is Phitsamai Chinapach. Steam egg with ham and vegetables. The steaming time will vary depending on the size of your eggs, how cold your eggs are to begin with, the altitude of your location, how vigorous the water If you have doubled up the eggs in the pan and they are not in a single layer, you may need to add a couple minutes or so to the cooking time for hard. green eggs and ham.

Steam egg with Ham Find the perfect Steam Egg stock illustrations from Getty Images. These Korean steamed eggs are made in the traditional way, by whisking eggs with water and seasonings. You can make these on the stove or microwave. You can cook Steam egg with Ham using 3 ingredients and 2 steps. Here is how you cook that.

Ingredients of Steam egg with Ham

  1. Prepare 2 of eggs.
  2. Prepare of Ham.
  3. You need Pinch of salt.

You can enjoy it as a quick snack or standalone meal, perhaps with some additional vegetables or protein such as Spam or ham. A subreddit for members of the Steam Community. It's not an easter egg any more than the fact that OH LOOK DOOM GUY is in the passenger seat up front or there's a headcrab in the loft. This steamed eggs with milk dessert is very popular in Hong Kong, and also my childhood dessert that I grew up with.

Steam egg with Ham instructions

  1. Beat egg and add 180 ml of water. Stir them together..
  2. Add water in a pot let it boil, put the egg mixture and steam for 15 mins in low heat..

All I can tell you is the mushroom is so soft and the pork is very flavorful (coupled with bits and pieces of the heavenly salted duck egg-ham tan) until I can just swallow the whole damn thing! Steamed egg is one of those Chinese comfort foods that you can never go wrong with. Steamed egg might look easy, but to steam egg that is smooth require some technique. Here is how to steam egg that guarantees to be smooth like a They are smooth and without any rough surface even if they are kept for long hours in the steamer. And you face challenges like the steamed egg surface.

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