How to Make Appetizing Rum sweet dessert

Rum sweet dessert.

Rum sweet dessert You can cook Rum sweet dessert using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Rum sweet dessert

  1. You need 150 gms of Almond.
  2. You need 150 gms of Cashew nuts.
  3. You need 2 ounce of Rum.
  4. You need 150 gms of Butter (unsalted).
  5. You need 200 gms of Plain biscuit.
  6. It’s 1 tin of Condensed milk.
  7. Prepare 2 tbsp of rum for sprinkle.
  8. You need 1/2 tsp of Cinnamon powderer.
  9. Prepare 1/2 tsp of Cake spice mix.

Rum sweet dessert instructions

  1. Powder biscuits, add cinnamon powder and cake spice mix..
  2. Crush nuts separately..
  3. Melt butter in a bowl, add crushed nuts, biscuit mix, condensed milk, mix and combine everything…
  4. Add rum, and mix thoroughly. The consistency should be like bread dough..
  5. Spread it in a greased plate, cover and keep for 2 hours..
  6. Then cut into your desire shape, sprinkle 2tbs rum and cover with cling film till you serve.

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