Sweet Potato Dessert.
You can cook Sweet Potato Dessert using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Sweet Potato Dessert
- You need 8 of Sweet potato cut into big size.
- It’s 4 tbsp of Milk powder.
- Prepare 2 tbsp of Maida/ Refined flour.
- You need 1/2 tsp of Cardamom powder.
- Prepare 1 pinch of Saffron.
- It’s 1 pinch of salt.
- You need of For Sugar syrup.
- It’s 1/2 cup of Sugar syrup.
- You need 1 cup of Water.
Sweet Potato Dessert step by step
- Wash potato properly and peel it and cut it into big size. Pressure cook for 2 whistle. Cool it and allow 2 minutes standing time. Once it is done. In a bowl. Combine mashed potato, maida, milk powder, a pinch of saffron, a pinch of salt, ghee and cardamom powder. Mixed…well. Knead a smooth dough. From the dough mixture. Make a small ball. Keep aside..
- Heat ghee in Kadai. Once the ghee is slightly hot…Start frying till it become light golden in colour. Once it is done keep aside..
- For sugar syrup : In a Kadai. Take 1/2 cup sugar and 1 cup water. Boil it till it become thick in consistency..
- Then add the pakora in sugar syrup. Soak for 1/2 an hrs. Till the sweet ball soak in sugar syrup or coated with sugar syrup..
- Once it is done. Transfer to a serving dish and garnish with broken cashew nuts.Now it is Ready to serve..