Mango Shahi Tukda (fusion Indian dessert) 💛. Shahi Tukda or Shahi Toast is a royal dessert straight from the culinary utopia of Hyderabad. Made by deep frying the bread, Soaking it in milk syrup and. #fusionIndianDessert, #ShahiToast Mango shahi tukda is a quick and easy bread pudding dessert. Kids will love this being made of Mango, bread, and Ice Cream.
A decadent dessert of Mango Shahi Tukda: bread drowned in a mango-cashew cream sauce infused with cardamom and sprinkled with nuts. For my Mango Shahi Tukda, I added another one of my favorite ingredients to an already decadent dish: mango. Mango and cardamom are a match made in. You can cook Mango Shahi Tukda (fusion Indian dessert) 💛 using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients of Mango Shahi Tukda (fusion Indian dessert) 💛
- Prepare 6 slices of White bread slices.
- It’s 3/4 of + 1/4 cup Sugar.
- It’s 1 cup of Water.
- You need 1 cup of mango pulp.
- You need 2-3 pods of Cardamom crushed.
- You need 1 litre of Full cream milk.
- You need 15-20 strands of Saffron.
- You need 1/2 tsp of Rose Water.
- It’s of Slivers of almonds, grated coconut and pistachios to garnish.
Eggless mango bread pudding – custard pudding – bread pudding – caramel bread pudding I without oven. Mummy Ka Magic Shahi Tukda Pudding Recipe Amrita. An ultimate fusion dessert where India meets Italy. Shahi tukra is a dish that is fit for a king.
Mango Shahi Tukda (fusion Indian dessert) 💛 instructions
- Cut the corners of bread slices and cut the slices diagonally.Heat water in a pan and add 1/2 cup of sugar to it..
- Add cardamom to the water.Let it boil for 6-8 minutes. Remove the pan from heat and keep aside..
- Heat milk in a heavy bottom pan.When it comes to a boil, add saffron and rose water and reduce the heat and let it simmer till it reduce to half..
- Keep stirring in between. Add sugar and mango pulp. Thicken it a little more..
- Wipe bread slices in sugar syrup for 5-10 seconds (or more if you like softer version)..
- Keep them on the serving plate.Top with the reduced milk. Garnish with almonds, grated coconut and pistachios slivers. Mango Shahi Tukda is ready. Enjoy 😊..
This dish actually belonged to the Nawabi food menu. This dessert is very famous in North India and is a closer cousin to the famous double ka meeta in Hyderabad. Shahi Tukda is one of the rich desserts which is famous in North India and is a closer cousin to the famous 'Double ka Meetha' of Hyderabad. Many get I usually do not opt for rich desserts as we both do not prefer much of fatty foods on regular basis. These kind of desserts are usually prepared on.