How to Prepare Delicious Baked Pasta with Cheddar Cheese and Smoked Beef Sausage

Baked Pasta with Cheddar Cheese and Smoked Beef Sausage.

Baked Pasta with Cheddar Cheese and Smoked Beef Sausage You can cook Baked Pasta with Cheddar Cheese and Smoked Beef Sausage using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Baked Pasta with Cheddar Cheese and Smoked Beef Sausage

  1. Prepare 2 packages of Beef smoked sausage.
  2. It’s 1 of green pepper, sliced.
  3. It’s 1 of onion, sliced.
  4. It’s 6 cloves of garlic, minced.
  5. You need 1/8 teaspoon of black pepper.
  6. It’s of Olive oil to coat pan.
  7. Prepare 1-16 ounce of box of Rotelle pasta (or any other shape pasta you like).
  8. Prepare of Salt for boiling water.
  9. It’s 1 can of evaporated milk (12 ounce).
  10. It’s 2 of – packs shredded cheddar cheese (8 ounce).
  11. You need of Sprinkle of paprika.

Baked Pasta with Cheddar Cheese and Smoked Beef Sausage instructions

  1. Place your sliced onion and green pepper into a large pot and sauté in olive oil until veggies are tender, then add your minced garlic……
  2. Slice your sausage into coins and place into the same pot with the onion, green pepper and minced garlic….then add your black pepper….Remove from heat…..
  3. Meanwhile boil your pasta until al dente…Drain and place into pot with sausages and veggies……Mix well…..
  4. Now pour your can of evaporated milk into pot…..mix well…..
  5. Pour your shredded cheeses into pot and mix all very well……
  6. Pour mixture into a greased baking pan, sprinkle paprika over the top and bake at 350 degrees for 25 minutes……
  7. Serve and enjoy 😉!!!.

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