Easiest Way to Cook Delicious Keto friendly Gluten-free chocolate chip cookies

Keto friendly Gluten-free chocolate chip cookies.

You can cook Keto friendly Gluten-free chocolate chip cookies using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Keto friendly Gluten-free chocolate chip cookies

1. You need 2 of eggs.
2. It’s 3/4 cups of coconut oil.
3. You need 2 cups of almond flour.
4. You need 2 tbsp of cocoa powder.
5. Prepare 3/4 cup of stevia.
6. You need 1/2 tsp of baking soda.
7. Prepare 1/3 tsp of cream of tartar.
8. It’s 1/2 tsp of salt.
9. It’s 1 tsp of vanilla extract.

Keto friendly Gluten-free chocolate chip cookies instructions

1. Preheat oven to 400°F.
2. Line baking sheets with parchment paper or coat with olive oil.
3. In a medium size bowl add eggs, vanilla extract, and coconut oil. Blend together..
4. Add cream of tartar, salt, baking soda, cocoa powder, and stevia. Mix well.
5. Add almond flour.
6. Scoop spoonful of cookie dough on baking sheet 2 inches apart and lightly press down..
7. Sprinkle salt lightly on top and bake 15 minutes. Let cool completely before handling..