Recipe: Yummy Creamy Chinese Cabbage Stew with 15 Minutes

Creamy Chinese Cabbage Stew with 15 Minutes.

Creamy Chinese Cabbage Stew with 15 Minutes You can have Creamy Chinese Cabbage Stew with 15 Minutes using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Creamy Chinese Cabbage Stew with 15 Minutes

  1. You need of leaves Chinese cabbage.
  2. It’s of cm Carrot.
  3. Prepare of handful Mushrooms (whatever you have).
  4. It’s of Onion.
  5. It’s of Milk.
  6. You need of powdered ・Consommé soup stock.
  7. It’s of rounded teaspoon ・Chicken soup stock granules.
  8. Prepare of ・Salt and pepper.
  9. It’s of ・Flour.

Creamy Chinese Cabbage Stew with 15 Minutes step by step

  1. Cut the Chinese cabbage into 1 cm strips..
  2. Slice the onion and carrot into strips..
  3. Wash the mushrooms..
  4. Fry the vegetables in a frying pan..
  5. Once wilted, turn off the heat. Add the seasoning ingredients and the flour. Stir (mix well)..
  6. Over medium heat, add the milk, a little at a time, until it's thick and creamy, then it's done..

Check Also

Recipe: Tasty Chicken pottitherichethu

Chicken pottitherichethu. You can cook Chicken pottitherichethu using 8 ingredients and 5 steps. Here is …